Heel’s Kitchen | Soaked Craisin Cheeseball
Oct 13, 2022, 4:02 PM | Updated: Mar 23, 2024, 8:28 am
Time to ramp up your basic Cheeseball Appetizer and I’ve got the perfect way. It all starts with soaking your craisins in a big bold flavor ~Tracy
Ingredients:
1/2 cup Craisin soaked for 2 hours in 1/4 whiskey
1 8oz brick softened cream cheese
1/4 cup Parmesan
1/4 cup sour cream
1 cup good cheddar cheese
1/4 cup chopped green onion
1/4 tsp cayenne
1 tsp minced garlic
3/4 cup pecans toasted then chopped
On parchment paper or form in to an imperfect ball. Refrigerate for about an hour, then form in to a proper shape and roll the Cheeseball in the chopped pecans.
